{"id":126842,"date":"2018-11-20T17:55:15","date_gmt":"2018-11-20T17:55:15","guid":{"rendered":"http:\/\/www.georgianewsdesk.com\/news\/story\/126842\/savour-the-culinary-delights-of-hunan-two-popular-hunan-cuisine-amazed-un-officials.html"},"modified":"2018-11-20T17:55:15","modified_gmt":"2018-11-20T17:55:15","slug":"savour-the-culinary-delights-of-hunan-two-popular-hunan-cuisine-amazed-un-officials","status":"publish","type":"post","link":"http:\/\/www.honolulunewsnow.com\/news\/story\/126842\/savour-the-culinary-delights-of-hunan-two-popular-hunan-cuisine-amazed-un-officials.html","title":{"rendered":"Savour the culinary delights of Hunan: two popular Hunan Cuisine amazed UN officials"},"content":{"rendered":"

“Savour the culinary delights of Hunan”, an Hunan Cuisine tasting convention was held at the headquaters of United Nations in New York City, on Nov. 14th <\/sup>(EST). Fifteen typical Hunan cuisine were presented during the feast.<\/p>\n

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Savour the culinary delights of Hunan<\/em><\/p>\n

Steam Fish Head with Diced Hot Red Peppers and Fried Beef were the two most popular cates among all the dishes.<\/p>\n

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Chinese Hunan Cuisine, Global Sharing Flavor<\/em><\/p>\n

The Steamed Fish Head with Diced Hot Red Peppers looked amazing in terms of presentation. The outstanding fish head was served in basins, looked like a hill being paved with red and hot peppers.<\/p>\n

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The audience was taking photos at the dishes<\/em><\/p>\n

The Steamed Fish Head with Diced Hot Red Peppers came from Tanzong Restaurant. The chef of Tanzong Restaurant says, Tanzong was the first restaurant with professional steamed fish head cooking skills in Changsha, China. They did strict materials selections: the fish must be male fish weighs more than 6 kilograms, and the peppers are also Chef’s special.<\/p>\n

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Steamed Fish Head with Diced Hot Red Peppers came from Tan Zong Restaurant<\/em><\/p>\n

”The outtanding Fish Head looks like an Eiffel Tower in the plate”, the UN official says.<\/p>\n

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Dai Zong, the chairman of Tanzong Restaurant was giving a speech<\/em><\/p>\n

Dai Zong, the chairman of Tan Zong says, the fish head with larger size are usually more nutritious and tastes more tender. Therefore, the larger size a fish head has, the more delicious it tastes.<\/p>\n

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UN officials give the fish head the thumbs up<\/em><\/p>\n

During the feast, many UN officials gave the fish head the thumbs up and spoke highly of it.<\/p>\n

The Fired Beef came from Chuiyan Shidai Restaurant.<\/p>\n

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Fried beef came from Chuiyan Shidai Restaurant<\/em><\/p>\n

The Chef of Chuiyan Shidai says, they used the local cattle came fron Hunan, China, with picked peppers, and they cooked them in a unique way. In Changsha, China, this is a first-class Hunan Cuisine which you can hardly cook at home. <\/p>\n

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The audience were having fried beef with chopsticks<\/em><\/p>\n

Most UN officials have the steak in their daily lives. However, they were fascinated by the fired beef after giving a try. “I am amazed by the flavor and I can feel the beef dancing on my tongue.” One of the UN officials says. <\/p>\n

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Call\/UN officials spoke highly of fried beef<\/em><\/p>\n

UN officials were having an enjoyable feast and they felt great about the Hunan Cusine. They really appreciated the chef who traveling far from China.<\/p>\n

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The photo of Hunan Cuisine Chef<\/em><\/p>\n

Media Contact<\/span>
Company Name:<\/strong> Netease
Contact Person:<\/strong> Kevin Chi
Email:<\/strong> Send Email<\/a>
Phone:<\/strong> 6504216916
Address:<\/strong>4655 Old Ironsides Dr
City:<\/strong> Santa Clara
State:<\/strong> CA
Country:<\/strong> United States
Website:<\/strong> www.netease.com<\/a><\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

“Savour the culinary delights of Hunan”, an Hunan Cuisine tasting convention was held at the headquaters of United Nations in New York City, on Nov. 14th (EST). Fifteen typical Hunan<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[],"tags":[],"_links":{"self":[{"href":"http:\/\/www.honolulunewsnow.com\/news\/wp-json\/wp\/v2\/posts\/126842"}],"collection":[{"href":"http:\/\/www.honolulunewsnow.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.honolulunewsnow.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.honolulunewsnow.com\/news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.honolulunewsnow.com\/news\/wp-json\/wp\/v2\/comments?post=126842"}],"version-history":[{"count":0,"href":"http:\/\/www.honolulunewsnow.com\/news\/wp-json\/wp\/v2\/posts\/126842\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.honolulunewsnow.com\/news\/wp-json\/wp\/v2\/media?parent=126842"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.honolulunewsnow.com\/news\/wp-json\/wp\/v2\/categories?post=126842"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.honolulunewsnow.com\/news\/wp-json\/wp\/v2\/tags?post=126842"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}